- Wine type: Organic winesRed wineNatural wine
- Country: Italy
- Region: Toscana (Tuscany) ChiantiToscana (Tuscany)
- Grape variety: CanaioloSangiovese
- Alcohol: 13% Vol.
- Vintage: 2020
- Taste: dry
- Awards and Accolades: Gambero RossoGambero Rosso 2 Glasses
- Wine pairings: Pasta with meatLasagnePizzaGame dishesSausage specialtiesGrilled and fried meatAntipasto ToscanoAged CheeseRisotto with meatStewed meat
- Volume: 0.75 L
- Classification: DOCG (Denominazione di Origine Controllata e Garantita)
- Type of cultivation: OrganicNatural
- Aging and Maturation: Oak barrelCement TankIn bottle
- Selection: Top-100
- Vinification: Unfiltered wineSpontaneous fermentationMaceration on the skinsIndigenous yeasts (Native)Hand harvestingMalolactic fermentation in cement tanksAlcoholic fermentation in cement tanks
- Allergens: Contains sulphites
- Storage potential: 2033+
- Serving Temperature: 18-20 °C
- Closure: Natural Cork
- Certification: IT-BIO-015
- Reference quantity: 1 L
- Shipping weight: 1,30 kg
- Content: 0,75 l
- Hersteller / Producer: Monteraponi di Braganti & C., Località Monteraponi, 53017 Radda in Chianti (SI), Italy