Description
- Wine type: Organic winesRed wineNatural wine
- Country: Italy
- Region: Trentino-Alto Adige/Südtirol
- Grape variety: Teroldego
- Alcohol: 12,5% Vol.
- Vintage: 2020
- Taste: dry
- Awards and Accolades: James SucklingJames Suckling 95 PointsBibendaBibenda 4 GrappoliDoctorWineDoctorWine 91 PointsAntonio Galloni/VinousAntonio Galloni/Vinous 94 Points
- Wine pairings: Game dishesPasta with meatMushroom risottoSausage specialtiesGrilled and fried meatTerrinesPateRisotto with meat
- Volume: 0.75 L
- Classification: IGT (Indicazione Geografica Tipica)
- Type of cultivation: OrganicBiodynamicNaturalTriple A
- Aging and Maturation: Cement TankAmphoraon fine leesIn bottle
- Vinification: Unfiltered wineSpontaneous fermentationMaceration on the skinsIndigenous yeasts (Native)Hand harvestingFermentation in Terracotta
- Allergens: Contains sulphites
- Storage potential: 2028+
- Serving Temperature: 16-18 °C
- Closure: Natural Cork
- Certification: IT-BIO-006
- Reference quantity: 1 L
- Shipping weight: 1,30 kg
- Content: 0,75 l
- Hersteller / Producer: Azienda Agricola Foradori S.s Via Damiano Chiesa, 1 38017 Mezzolombardo (TN), Italy
More about Elisabetta Foradori
