Description
- Wine type: Organic winesRed wineNatural wine
- Country: Italy
- Region: Toscana (Tuscany)Toscana (Tuscany) Chianti
- Grape variety: Sangiovese
- Alcohol: 13,5% Vol.
- Vintage: 2020
- Taste: dry
- Wine pairings: Game dishesPasta with meatWhite meat (poultry)LasagnePizzaSausage specialtiesGrilled and fried meatAntipasto ToscanoAged CheeseRisotto with meatStewed meat
- Volume: 0.75 L
- Classification: DOCG (Denominazione di Origine Controllata e Garantita)
- Type of cultivation: OrganicBiodynamicNatural
- Aging and Maturation: Wooden BarrelCement TankIn bottle
- Vinification: Spontaneous fermentationMaceration on the skinsIndigenous yeasts (Native)Hand harvestingMalolactic fermentation in wooden barrelAlcoholic fermentation in wooden barrelMalolactic fermentation in cement tanksAlcoholic fermentation in cement tanks
- Allergens: Contains sulphites
- Storage potential: 2029+
- Serving Temperature: 16-18 °C
- Closure: Natural Cork
- Certification: IT-BIO-006
- Reference quantity: 1 L
- Shipping weight: 1,30 kg
- Content: 0,75 l
- Hersteller / Producer: Le Masse, Via delle Masse 5, 50028 Barberino Tavernelle (FI), Italy
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