Description
- Country: Italy
- Region: Sicilia (Sicily)
- Grape variety: Nero d'Avola
- Alcohol: 13,5% Vol.
- Vintage: 2023
- Taste: dry
- Wine pairings: PizzaPasta with meatSausage specialtiesGrilled and fried meatAged Cheese
- Volume: 0.75 L
- Classification: DOC (Denominazione di Origine Controllata)
- Type of cultivation: Conventional
- Aging and Maturation: Oak barrelIn bottle
- Vinification: Maceration on the skinsHand harvestingAlcoholic fermentation in steel tanksMalolactic fermentation in oak barrelTemperature-controlled fermentation
- Ingredients: GrapesTartaric acid (Acidity regulator)Lactic acid (Acidity regulator)Sulphites (Preservatives)Packed in a protective atmosphere (gas and packaging gas)
- Allergens: Contains sulphites
- Storage potential: 2029
- Serving Temperature: 16-18 °C
- Closure: Natural Cork
- Nutritional values per 100 ml: pro 100 ml: 327 kJ/78 kcalFat 0 g: of which Saturates 0 gProtein 0 gSalt 0 gTotal carbohydrate 0,8 g: Sugars 0,1 g
- Reference quantity: 1 L
- Shipping weight: 1,30 kg
- Content: 0,75 l
- Hersteller / Producer: Firriato, Via Trapani 4, 91027 Paceco (TP), Italy
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