- Wine type: Red wine
- Country: Australia
- Region: Finniss River (South Australia)Adelaide (Australia)
- Grape variety: Cabernet Sauvignon
- Alcohol: 14,5% Vol.
- Vintage: 2011
- Taste: dry
- Wine pairings: White meat (poultry)Pasta, casserolesGame dishesPasta with meatSausage specialtiesGrilled and fried meatOffalAged CheeseStewed meat
- Volume: 0.75 L
- Type of cultivation: Conventional
- Aging and Maturation: Wooden BarrelIn bottle
- Vinification: Maceration on the skinsMalolactic fermentation in wooden barrelAlcoholic fermentation in wooden barrel
- Allergens: Contains sulphites
- Storage potential: 2037+
- Serving Temperature: 18-20 °C
- Closure: Natural Cork
- Reference quantity: 1 L
- Offer: Black Friday
- Shipping weight: 1,30 kg
- Content: 0,75 l
- Hersteller / Producer: Australian Estate Wines, PO Box 829/McLaren Vale, 5171 South Australia