Description
- Wine type: Red wine
- Country: Italy
- Region: Toscana (Tuscany) MontalcinoToscana (Tuscany)
- Grape variety: MerlotSangiovese
- Alcohol: 14% Vol.
- Taste: dry
- Wine pairings: White meat (poultry)Pasta, casserolesGame dishesPasta with meatMeatGrilled and fried meatAntipasto ToscanoBoiled meatAged Cheese
- Volume: 0.75 L
- Classification: IGT (Indicazione Geografica Tipica)
- Aging and Maturation: Barrique
- Vintage: 2013
- Allergens: Contains sulphites
- Storage potential: 2028+
- Sulfite: 73,00 mg/l
- Residual Sugar: 1,55 g/l
- Total acidity: 5,25 g/l
- Serving Temperature: 18-20 °C
- Closure: Natural Cork
- Reference quantity: 1 L
- pH: 3,40
- Shipping weight: 1,30 kg
- Content: 0,75 l
- Hersteller / Producer: Gianni Brunelli Loc Podernovone, 157, 53024 Montalcino SI, Italy
